Crew member

As a crew member at Jersey Mike’s, I worked in a fast-paced, customer-focused environment where I prepared made-to-order subs, took and processed customer orders, and ensured a clean and welcoming dining area. I followed food safety and sanitation guidelines, restocked supplies, and supported daily operations both in the kitchen and at the front counter.
Through this role, I developed strong teamwork, communication, and time management skills while consistently providing friendly and efficient service during high-volume shifts.

September 2020 - December 2020